Jambalaya with Smoked Sausage

All you need are two things:
Smoked sausage
Jambalaya Mix

Directions:
Baked the smoked sausage. While baking follow the directions on how to cook the jambalaya mix. When sausage is done, add it to the jambalaya mix. Simmer until done. Serve.

Jambalaya

When it comes to easy dinner, one of our favorites is the Jambalaya. If you don't want spicy food, I don't think this food is for you.

Ingredients:
Zatarain's Jambalaya mix
Smoked sausage

Directions:
Cut the smoked sausage, spread in the baking sheet and bake at 350 until bottom of the sausage is done (usually 25 minutes). While cooking the sausage, cook the zatarain's jambalaya mix as directed. When the sausage is done, remove from the baking sheet and add to the jambalaya mixture. Simmer until rice is fully cooked. Serve.